Twist in food security debate: Study shows how GM crops improve nutrition

Any news, debate, or opinion on genetically modified crops is polarizing today; people are either vehemently for it or fanatically opposed to it. It’s very difficult to keep the science and technology side of it separate from the business interests of Big Ag (just like Big Pharma). But let’s keep the polarity aside for a while and look at this new research finding which sheds a new light on this debate.

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